Main Course
- Arrangement of fresh fruit skewers
- Salmon Caesar Salad with homemade croutons and dressing
- Strawberry Spinach Salad with goat cheese, dried cherries, orange-honey dressing
- Individual Fritattas: Spinach, mushroom and feta cheese/White Rose Potato, ricotta and fresh herbs
- Crab Cakes with roasted garlic and dill aioli
- Lamb Chops with Tzatziki sauce
- Miniature sirloin & turkey burgers on heart-shaped gluten-free crostini with caramelized onions and chipotle mayonnaise
Gluten & Tree nut-Free Dessert Bar
- Chocolate Ganache truffles dipped in white and semi-sweet chocolate, rolled in various chocolates, butterscotch and M&Ms
- Rice Krispie and flourless-Cheesecake 'Pops' dipped in white and semi-sweet chocolate, rolled in various chocolates, butterscotch and M&Ms
- Miniature pavlova with whipped cream and fresh strawberries
- Individual frozen lemon souffles with vanilla gluten-free crust, topped with a lemon blackberry-blueberry reduction
Congratulations - It was a pleasure being included in your celebration!
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